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Montana Craft Beer: An Overview

By Jessica Kane

Montana is known for its wide open spaces, extraordinary scenic spaces, and, more recently, for some really outstanding craft beers. If you are a Montana resident, you really do need to know what's happening when it comes to the craft beer industry in your state. If you're planning a trip to Montana, you will want to check out some of the sensational craft beer options that are now on the market.

History of Brewing in Montana

Beer brewing in Montana traces back to the time before statehood. In 1863, one of the first breweries was opened in the Montana Territory, by Henry Gilbert, Christian Ritcher, and William Smith. When it first opened its doors, the company was called the"Thorn-Smith Brewery, then the Virginia Brewery, and finally the Gilbert Brewery.

The Gilbert Brewery continued in operation until the Montana Prohibition laws went into effect at around 1916. Eventually, the brewery re-opened in 1934. It ultimately shuttered for ever in 1974.

 

In 1926, Montana was the first state to fully repeal Prohibition, opening the door to beer brewing yet again. As of this time, Montana is one of the top ten states when it comes to the number of craft breweries per capita. In fact, as of 2017, Montana was in second place when it comes to the number of craft breweries per capita in a state.

The Leading Craft Breweries in Montana

A few dozen craft breweries top the list as the industry leaders in the state of Montana. These include:

2 Basset Brewery

406 Brewing Company

Backslope Brewing

Beaver Creek Brewery

Big Sky Brewing Co.

Bozeman Brewing Company

Flathead Lake Brewing Company

Harvest Moon Brewing Company

Lewis and Clark Brewing Company

Meadowlark Brewing

Montana Brewing Company

Red Lodge Ales Brewing Company

Yellowstone Valley Brewing Company

In addition to these leading craft breweries in Montana, there are four notable breweries that have gone out of business. These are Anaconda, Butte, Helena, and Kalispell.

The Craft Brewing Industry in Montana Today

At the present time, there are a total of 38 craft breweries in Montana. Overall, in the United States, there are 2,768 craft breweries as of 2017. The Montana brewing industry employs 220 people directly. In addition, over 4,700 individuals are employed in associated occupations, including wholesaling and retailing.

The craft brewing industry in Montana comes in a nuber of different derivations. These include breweries and brewpubs. In the beer brewing industry more generally, breweries generally are categorized as being nanobreweries, microbreweries, and massive multinational conglomerate macrobreweries.

In recent years, in some parts of the United States, some of the larger macrobreweries have started to purchase microbreweries. Thus far, the Montana industry has managed to remain largely independent and has avoided seeing its unique microbreweries and brewpubs being snatched up by beer conglomerates. With that said, as Montana beer continues to garner more attention, odds are that one or another, or even several, of the brewing operations in the state will become the acquisition targets of large brewing companies.

Qualifying as a Small Brewery in Montana

Montane state law has defined a small brewery as being "a brewery that has an annual nationwide production of not less than 100 barrels or more than 10,000 barrels." A small brewery in Montana is permitted to provide samples of its product between 10:00 a.m. and 8:00 p.m. daily.

Montana Brewer's Association

Founded in 2008, the Montana Brewer's Association was established to promote the production and sales of the highest quality Montana-made beers. The Montana Brewer's Association strives to have a direct and positive impact on the state of Montana and its residents. The Montana Brewer's Association has been a leader when it comes to advocating for such things as equal employment opportunities as well as paying a living wage to beer industry workers.

According to statistics maintained by the Montana Brewer's Association, brewers in the state produce 140,000 barrels annually. This equates to 4,340,000 gallons of beer per year.

At the present time, Montana breweries see their product being sold in over 5,000 retailers. Montana beers can be found for sale in 24 states as of 2017. The number of states in which Montana beer can be found is on an upward trajectory.

Many Montana craft breweries and pub breweries have become major tourist attractions. A growing number of visitors to the state include a visit to at least one craft brewery on their itineraries while in Montana. The trend associated with tourists visiting Montana craft breweries is also expected to continue to increase in coming years.

Jessica Kane writes for TIPS Alcohol Training, offering TIPS responsible alcohol service training online for both on and off premise needs.  

 

Producer of "Big Little Lies:" Montanan Per Saari

Executive Producer of “Big Little Lies” Per Saari

By Brian D’Ambrosio

Bozeman native Per Saari did not expect to end up as an award-winning executive producer for HBO.

It all set in motion when he “stumbled upon” his first movie location back in 1986, the little heralded “Amazing Grace and Chuck,” an experience which put his mind into a fresh, exciting dimension.

“Amazing Grace and Chuck” tells the story of a friendship between a 12-year-old Little League pitcher and a star of the Boston Celtics professional basketball team. Filming began in the Bozeman, Livingston, Helena and Great Falls areas in July 1986, and continued throughout the fall. Directed by Mike Newell, the film starred William Petersen, Jamie Lee Curtis and Gregory Peck.

“That was a big experience for me,” said Saari, a 1993 Bozeman High School graduate who now calls Los Angeles home. “Stumbling upon that set in the middle of the night was like Alice going down the rabbit hole.  I was transported to another world, a Fellini roadshow.  I didn’t really understand what was actually happening on that set, but I wanted to be a part of whatever it was. So that excitement and desire to work behind the scenes was imprinted on me at a very young age.”

When Saari later learned that the film adaptation of “The Horse Whisperer” (1998), inspired by Nicholas Evans’ novel, was also scheduled to be situated in Montana he realized that a clear, perhaps even life-altering, opportunity had now stood before him. 

“Whisperer” arrived in Montana in May 1997 and shot though September, with approximately 70 percent of the Big Sky filming taking place on a single ranch and the other 30 percent at locations within about 75 to 100 miles of the ranch. The principal location was the working cattle ranch of Keith and Marie Engle, southeast of Livingston, where the cast and crew were housed.

“When I heard Robert Redford was coming to Montana to make "The Horse Whisperer,” something clicked in me,” said Saari. “I had to be a part of that.  The seed was planted when I was much younger, with film productions that came through town. I was now studying film in college and this seemed like my one shot at being a part of a Hollywood film.  I wrote Redford an impassioned letter.  An assistant in his office named Alex called me and said he would forward it onwards.  I probably owe my entire career to that assistant.”   

For “The Horse Whisperer,” Montana could be regarded one of the film’s stars, in large part due to the intuitive eye of executive producer Patrick Markey (who worked on “A River Runs Through It” (1992) several years earlier.)

“Patrick is a family guy,” said Saari, “he comes from a big, close-knit family, and that is how he produces. He brought me into his family, entrusted me with jobs bigger than I probably deserved, and let me find my way.  I feel tremendously indebted to the opportunities he gave me during "The Horse Whisperer."  Patrick and I have stayed in touch over the years and I keep hoping we’ll get to make something in Montana one of these days.”

Indeed, Saari’s career is the result of a combination of effort, pluck, and the fine benefit of building relationships. His timing was favorable, too.

“I was incredibly lucky to have started my career when I did, when film productions were still regularly coming to our state.  I wouldn’t have discovered filmmaking otherwise.  But it doesn’t happen that way anymore, at least not very often.  Studios set a story in Bozeman and film it in Louisiana or wherever the financial incentives are greatest.  There is a magic that comes from filming movies in the specific places the stories are set, but that is now more or less a thing of the past.”

Discussing the allure of the financial inducements and incentives which entice filmmakers, Saari said that the planning to shoot a movie or television series is strongly based on economic considerations. Expanding the incentive program and adding new gadgets to the state’s film toolbox would attraction more productions to the state of Montana, said Saari.   

“Montana, like so many locations, offers specificity and richness, in addition to its spectacular beauty and great crews, but it’s hard to justify that to a studio or financier who can save millions of dollars by shooting elsewhere. The hidden cost is that you lose some of the soul of the project.  I always fight for shooting in the actual locations, whether that’s Monterey with "Big Little Lies" or Nashville for our next film, a vampire film called "Cuddles."

He referenced the unendingly positive impact of the film “A River Runs Through It,” the human saga plus the fly fishing subplot which produced an extraordinary love affair with the state of Montana. “A River Runs Through It” earned an Academy Award for best cinematography, and the pristine beauty of the film has attracted visitors to the state from all over the world.

“For me, it’s a meditation on the nature of love and existence and the passage of time.  My relationship with the material has evolved over the years, as I’ve become more philosophical and as I have experienced my own forms of loss. It’s a very personal film for me.”

After serving as Redford’s assistant on “The Legend of Bagger Vance” in 2000 and working other miscellaneous production positions, Saari struck the Mother Lode last year as the executive producer of “Big Little Lies.”

Premiering on February 19, 2017, “Big Little Lies” is centered on the same-titled best-seller by Liane Moriarty, a darkly comedic saga interlacing tales of murder and mayhem in the restful beachfront town of Monterey, Calif. "Big Little Lies" earned 16 Emmy nominations, winning 8 of them, including Outstanding Limited Series.

“I think tremendous pride (when reflecting on the Emmy nominations),” said Saari. “It was validating. Those nominations meant people watched and appreciated our show.  We found an audience, and it’s so hard to do that now, to penetrate the landscape, when we are being inundated with information coming from all sides vying for our attention.”  

Explored through the eyes of three mothers -- Madeline, Celeste and Jane -- the series' narrative delves into society's taboos regarding perfecton and its often idealized concepts of marriage, sex, parenting and friendship. Reese Witherspoon, Nicole Kidman and Shailene Woodley star as the three prominent mothers of Monterey.

“Our goal was always to make a show that is as entertaining as it is thought-provoking.  We were fortunate to have Liane Moriarty’s brilliant novel, which navigated that balance of light and dark.  (Executive producer and writer) David E. Kelley, too, a master at finding that balance, hitting both the high notes and the low notes.  And of course, (executive producer) Jean-Marc Vallée and the cast interpreted it all in a way no one else would have.  You have to honor the full spectrum of emotions while maintaining the truth of these characters, and we had a world-class team all bringing their A-game.”

Erratic and unpredictable and infinitely rewarding, that is the gist of Saari’s description of the film and television production lifestyle.

“Film and TV producing is inherently unpredictable,” said Saari. “There is nothing routine about it, which I love.  Every project has a different DNA and you have to adapt to what the needs of the project are.  Producing is problem-solving, and you have to respond to that every day.  The adventure of each film or TV show is part of what makes it so exciting.” 

Reflecting on his own trajectory, Saari said that he is thankful for the day he meandered on to the set of “Amazing Grace and Chuck,” the variables that somehow successfully passed on his ambitious letter to the attention of Redford, and his exposure to the myriad documentaries and films presented at the Bozeman Film Festival, an event which started screening in 1978.

“The Bozeman Film Festival was my access point to many of the great films I watched growing up,” said Saari. “My mom and dad and I would pile into the car, drive ten miles through the snow, and be transported to another world.  Those movies have left a mark on me, as I know they have so many others who have experienced cinema that way.  “Pelle the Conqueror,” “Fargo,” “Triplets of Belleville”—those are just a few of the movies I remember watching projected at the Rialto as a kid through BFF.  Those were precious times.”

While Saari said that he’d like to bring a film production to Montana in the future, for right now Bozeman remains but a destination of personal significance. 

“I try to be in Bozeman every few weeks, if I can, even if for just a few days. I consider Montana home, still, and find it deeply restorative.”  

 

5 Things to Know About Ice Fishing in Montana

By Jim Watson

Are you confident about your fishing skills?

Do you plan to take your next fishing trip during winter?

Whether you feel like a pro-angler or a seasoned one, there are very important factors you need to put into consideration beforehand.

5 things you need to know about Ice Fishing:

•    Your safety 

Be careful to know more about the depth of the water covering the ice before starting out your fishing activity. Doing the contrary is a big threat to your own life.

Find more information regarding the place from the locals.

Involve the services of fishing guides who will have a lot to educate you about fishing in the area. Take your time to understand how long the lake has been under the ice cover.

Check whether the temperature has been at zero degrees. Survey the area and find out whether there have been other anglers around. Try not to go ice fishing alone; get a friend to accompany you. Carry out some ice tests to be aware of the depth of coverage. Keep off if the depth happens to be less than 2 inches. If the depth is 4 inches and above, you are lucky as that can support you while you fish.

•    The fishing gears

Did you just purchase some new fishing gear and you are ready to give it a test while ice fishing?

As much as they may be new just check them out to avoid disappointments. Check whether the reel is in a sound condition and able to function effectively.

How about the lines and the rod?

Do they raise any doubt about their next performance? Have them fixed before you start out your fishing trip.

•    Your fishing outfits

It’s definitely going to be very cold experience fishing on the ice. Just how much preparations have you made in terms of clothing. Do you think you have it well thought out? If you already feel cold and haven’t even begun your trip, just maybe you are late. Your body may withstand the cold just for some time. Just be careful that you do not freeze out because you might catch a chill. If that happens to you then you will need to warm up by moving to a different zone.

Be careful to keep the warmth in check lest you become dehydrated. It's advisable for you to dress in layers, let you first lay be able to keep you dry other than attract sweat. Lastly, cover it all up with a warm jacket for winter.

•    Keep off from the wind

Keep off from the direction of the wind as much as possible. Position yourself under the cover of a foothill, mountain or even high tree coverage. This will make it easier to construct an ice tent that is effective. Otherwise, you might spend your entire day trying to lay out a tent instead of fishing.

•    Drill holes

Drilling holes will help you to identify the spot where the fish may be hidden. Be sure to reach under the sand coverage because that’s where most fish hide. Making the holes in the ice will also help you to know the depth of the ice coverage.

What are the popular places for ice fishing in Montana?

Are you probably asking yourself where to go next for some great ice fishing experience, here are great areas for you to put into consideration?

•    Georgetown Lake

Georgetown Lake is among the most scenic places in Montana you would definitely love to try out ice fishing. The lake is found in the western part of Montana near Anaconda. The lake has a depth of 600 feet and it has the beautiful Sapphire mountains in its vicinity. Another interesting feature surrounding the lake is the Flint Creek and distinct Anaconda.

•    Lake Flathead

Flathead Lake is found in the west of Mississippi river. The lake is one of the biggest water bodies in Montana with fresh water. The lake covers a distance of 197 miles gently flowing past the flathead valley.

In the areas close by is the beautiful Glacier National Park with amazing fauna and flora to marvel about.  However it’s important to note that the lake rarely freezes, but despite that, there are several shores along it great for your ice fishing experience.

•    Hyalite reservoir

Water in the reservoir gets frozen mostly towards the close of the year. It will be ideal for you to plan your visit putting in mind its freezing season. Hyalite reservoir is found 12 miles in the southern parts of Bozeman. While fishing at the reservoir, the brook trout, yellow stones, and cutthroat species are your likely catch. The water reservoir covers an area of 206 aces down the valley.

•    Lake Canyon Ferry

Lake Canyon ferry comes 3rd among Montana’s largest lakes. While visiting, you can easily access the gorgeous lake from Helena. When here you may be lucky to catch the trout and walleye.

•    Lake Hebgen

Lake Hebgen is found closer to the public lands and therefore very easy for you to locate.  The lake which expands more than 15 miles is found in the western part of the Yellowstone National park. Be sure to visit Lake Hebgen in the month of December to May. This is when the lake gets to freeze, and you can now enjoy ice fishing.

Conclusion

As you plan to go out ice fishing, keep in mind that your safety is your responsibility. Take your time to plan and organize for the best trip ever. You owe it yourself actually for the wonderful time you will have despite the cold. Simply set all you need in place i. e the fishing gear, warm clothes, and company.

Montana with its variety of great places for ice fishing shouldn’t miss in your next destination. Make your options open and find out just what you have been missing all this long. Make sure to grab a friend along because of the cold ice, the company of a friend will come in handy.

Author Bio:

Jim Watson is a passionate angler. He started fishing at the age of 9, and is a full-time travel and outdoor blogger. He publishes his fishing experience on his blog, https://www.buyfishingguide.com