Now entering our eighth season, the Bozeman Winter Farmers’ Market grew from the demand for a direct producer-to-consumer experience beyond the traditional summer market season, as well as an abundance of offerings from local farmers and producers reaching well into the winter, and replenishing in the spring. Why the apostrophe in our name? Because this market was created by farmers, and continues to be operated by farmers, for farmers. Our focus is on food and agricultural products. During the months of October through April, you can find grassfed meats, goat cheese, root vegetables, greenhouse fare, farm fresh eggs, seeds & starter plants, artisan breads & baked goods, jams & preserves, grains & oils, and much more, all under one roof at the Emerson Center in downtown Bozeman, two Saturdays per month, from 9 a.m. to noon.
Winter Farmers’ Market -- BOZEMAN -- April 2nd
April 02nd